Natural Food Colors

Paprika Oleoresin 40000 Cu

Product Price: Rs 720 / KgGet Best Price

Minimum Order Quantity: 1 Kg

Product Brochure

Product Details:

Grade	Food Grade
Shelf Life	12 Months
Solubility	oil soluble
Feature	40000 CU
Packaging Type	Drum
form	Liquid \| powder
Country of Origin	Made in India

Carotenoids are derived from paprika. It is used extensively in the food industry as it has a high pigment content and can be used both as a spice and food colour. Carotenoids are produced from red pepper varieties (Capsicum annum), which are dried and then ground. It contains a number of Carotenoid pigments, the main three being beta-Carotene, Capsanthin and Capsorubin, all of which provide an orange-red colour to food or beverage. The amount of pigment depends on the maturity of the capsicum plant, plant species, production climate and method of cultivation. The use of paprika to colour food has traditionally been limited to spicy-savoury products due to its distinctive flavour. However, our deflavoured paprika range works perfectly in sugar confectionery, dairy products, snacks and beverages.

Get Best QuoteRequest A Callback

Red Chilly Food Colour Natural

Product Price: Rs 720 / KgGet Best Price

Minimum Order Quantity: 1 Kg

Product Brochure

Product Details:

Packaging Size	1 kg
Color	reddish orange
Packaging Type	Pouch
Shelf Life	12 months
Usage/Application	colouring food
Form	powder

Carotenoids are derived from paprika. It is used extensively in the food industry as it has a high pigment content and can be used both as a spice and food colour. Carotenoids are produced from red pepper varieties (Capsicum annum), which are dried and then ground. It contains a number of Carotenoid pigments, the main three being beta-Carotene, Capsanthin and Capsorubin, all of which provide an orange-red colour to food or beverage. The amount of pigment depends on the maturity of the capsicum plant, plant species, production climate and method of cultivation. The use of paprika to colour food has traditionally been limited to spicy-savoury products due to its distinctive flavour. However, our deflavoured paprika range works perfectly in sugar confectionery, dairy products, snacks and beverages.

Get Best QuoteRequest A Callback

Red Chilli Powder colour natural colour

Product Price: Rs 720 / KgGet Best Price

Minimum Order Quantity: 1 Kg

Product Brochure

Product Details:

Packaging Size	1kg 25kg
Color	Red
Form	Liquid
Type	Natural extract
Usage/Application	Food \| Beverage
Packaging Type	Bottle
Brand	Bell
Source	Plants
Shelf Life	12 months
Main Ingredient	paprika
Dye Content	100K CU
Grade	Food Grade

Carotenoids are derived from paprika. It is used extensively in the food industry as it has a high pigment content and can be used both as a spice and food colour. Carotenoids are produced from red pepper varieties (Capsicum annum), which are dried and then ground. It contains a number of Carotenoid pigments, the main three being beta-Carotene, Capsanthin and Capsorubin, all of which provide an orange-red colour to food or beverage. The amount of pigment depends on the maturity of the capsicum plant, plant species, production climate and method of cultivation. The use of paprika to colour food has traditionally been limited to spicy-savoury products due to its distinctive flavour. However, our deflavoured paprika range works perfectly in sugar confectionery, dairy products, snacks and beverages.

Get Best QuoteRequest A Callback

Beetroot Natural Food Colour

Product Price: Rs 500 / KgGet Best Price

Product Details:

Color	Red
Form	Powder
Brand	Bell
Shelf Life	12 months
Grade	Food Grade
Country of Origin	Made in India

The main edible source of betanin is beetroot. Betanin is a water soluble pigment like anthocyanin. When used for colouring, beetroot juice is pasteurised to reduce micro-organisms. It can contain upto 70% sugar and 0.5% betanin pigment. The colour content can be increased by fermenting the juice and removing the alcohol during a concentration step. Beetroot juice can also be spray dried onto a carrier to produce a powder. Betanin is a strong colour. Hence, quantities required to colour food or beverages are typically lower than other natural pigments

Get Best QuoteRequest A Callback

Annatto Natural Food Colour

Product Price: Rs 600 / KgGet Best Price

Product Details:

Color	Orange
Form	Powder
Brand	Bell
Shelf Life	12 months
Grade	Food Grade
Country of Origin	Made in India

Annatto pigment is obtained from the seeds of Bixa orellana, a bush grown in Central and South America. Annatto has been used as a food colouring for centuries and contains the source for both Bixin and Norbixin pigments. Bixin is extracted from the seed coating and is oil soluble. It is suitable for fat and oil based applications such as margarine and other fat emulsions, as well as extruded savoury snacks. The extraction of annatto using alkaline hydrolysis results in a second water soluble pigment, Norbixin, which is suitable for applications such as fine bakery, breakfast cereals, cheese, confectionery and salad dressings.

Get Best QuoteRequest A Callback

Annatto Butter Colour type a

Product Price: Rs 60 / KgGet Best Price

Minimum Order Quantity: 5 Kg

Product Details:

Packaging Size	25 kg
Form	liquid
Brand	Bell
Usage/Application	butter, margirine, bakery
Shade	yellowish
Commercial Name	butter colour
Country of Origin	Made in India

used for coloring of butter margirines bread. natural colour type a .

Get Best QuoteRequest A Callback

Natural Orange Food Colour

Product Price: Rs 500 / KgGet Best Price

Product Details:

Color	Orange
Form	Powder \| Liquid
Type	Natural Vegetables and Plant Sources
Packaging Size	1kg 25kg
Usage/Application	Food \| Beverage \| Sweets \| savories \| Diary \| bakery \| Pharma
Packaging Type	Pouch \| drums
Source	Plants
Shelf Life	12 months

Annatto pigment is obtained from the seeds of Bixa orellana, a bush grown in Central and South America. Annatto has been used as a food colouring for centuries and contains the source for both Bixin and Norbixin pigments. Bixin is extracted from the seed coating and is oil soluble. It is suitable for fat and oil based applications such as margarine and other fat emulsions, as well as extruded savoury snacks. The extraction of annatto using alkaline hydrolysis results in a second water soluble pigment, Norbixin, which is suitable for applications such as fine bakery, breakfast cereals, cheese, confectionery and salad dressings.

Get Best QuoteRequest A Callback

Curcumin Natural Food Colour

Product Price: Rs 800 / KgGet Best Price

Minimum Order Quantity: 5 Kg

Product Details:

Color	Yellow
Form	Powder
Brand	Bell
Shelf Life	12 months
Grade	Food Grade
Country of Origin	Made in India

Advantages of Our Natural Food Colours

Cost Effective Natural Food Colours
Increased Stability to Heat, Light and pH Conditions
Standardised Process to check the Quality of Colours
Completely Sourced from Natural Raw Materials
Liquid and Powder forms Available
It does not Impart any kind of flavour to the product

This way the Authentic and Original taste of product remains Unchanged only Aesthetics of Product are Enhanced using our Natural colours

Get Best QuoteRequest A Callback

Chlorophyll Natural Food Colour

Product Price: Rs 1,300 / KgGet Best Price

Product Details:

Color	Green
Form	Powder
Brand	Bell
Shelf Life	12 months
Grade	Food Grade
Country of Origin	Made in India

Chlorophyll is the green pigment present in all plants and algae that photosynthesize. It is used as a natural colour additive in processed food. Chlorophyll is extracted from green plants that are dried before solvent extraction. Solvent extraction results in an oil soluble product which is standardised with vegetable oil.

Get Best QuoteRequest A Callback

Anthocyanin Natural Food Colour

Product Price: Rs 1,500 / KgGet Best Price

Minimum Order Quantity: 5 Kg

Product Details:

Color	Purple
Form	Powder
Brand	Bell
Shelf Life	12 months
Grade	Food Grade
Country of Origin	Made in India

Anthocyanins are found in a wide range of flowers, fruits and vegetables and are responsible for their red to purple colours. The shades exhibited by anthocyanins are dependent on pH, with the colour changing from red through purple to blue as pH increases. As a result, when using anthocyanin colour, it is important to know the pH of the food product that is being coloured. Anthocyanin-based colours are more stable below pH 4 and is often used in acidic food. Anthocyanin pigments are water soluble and are able to withstand short periods of moderate heating.

Get Best QuoteRequest A Callback

Paprika Natural Food Colour

Product Price: Rs 500 / KgGet Best Price

Product Details:

Grade	Food Grade
Shelf Life	12 Months
Brand	Bell
Form	Powder
Color	Red
Country of Origin	Made in India

Carotenoids are derived from paprika. It is used extensively in the food industry as it has a high pigment content and can be used both as a spice and food colour. Carotenoids are produced from red pepper varieties (Capsicum annum), which are dried and then ground. It contains a number of Carotenoid pigments, the main three being beta-Carotene, Capsanthin and Capsorubin, all of which provide an orange-red colour to food or beverage. The amount of pigment depends on the maturity of the capsicum plant, plant species, production climate and method of cultivation. The use of paprika to colour food has traditionally been limited to spicy-savoury products due to its distinctive flavour. However, our deflavoured paprika range works perfectly in sugar confectionery, dairy products, snacks and beverages.

Get Best QuoteRequest A Callback

Riboflavin Natural Food Colour

Product Price: Rs 1,000 / KgGet Best Price

Product Details:

Color	Yellow
Form	Powder
Brand	Bell
Shelf Life	12 months
Grade	Food Grade
Country of Origin	Made in India

Riboflavin is also known as, Vitamin B2 and can beused also to fortify food. It occurs naturally in milk,cheese, leafy green vegetables, liver, yeast, almondsand mature soybeans. Commercially, it is obtained byfermentation or by synthesis. Exposure to light candestroy Riboflavin in natural sources and causefading.Points to note: It can be difficult to incorporateRiboflavin into many liquid products as ithas poor solubility. As an alternative,E101a boflavin-5-Phosphate is a bettersoluble form of Riboflavin.

Get Best QuoteRequest A Callback

Natural food colour for papad, appalams yellow curcumin

Product Price: Rs 1,200 / KgGet Best Price

Product Details:

Color	Yellow, Green, red , orange
Form	Liquid
Type	Natural extract
Packaging Size	1kg 25kg
Usage/Application	Food \| Beverage
Packaging Type	Bottle
Source	Plants
Shelf Life	12 months
Country of Origin	Made in India

Advantages of Our Natural Food Colours

Cost Effective Natural Food Colours
Increased Stability to Heat, Light and pH Conditions
Standardised Process to check the Quality of Colours
Completely Sourced from Natural Raw Materials
Liquid and Powder forms Available
It does not Impart any kind of flavour to the product

This way the Authentic and Original taste of product remains Unchanged only Aesthetics of Product are Enhanced using our Natural colours

Get Best QuoteRequest A Callback

Natural Yellow Food Color

Product Price: Rs 1,500 / KgGet Best Price

Product Details:

Color	yellow
Form	Powder \| Liquid
Type	Natural Vegetables and Plant Sources
Packaging Size	1kg 25kg
Usage/Application	Food \| Beverage \| Sweets \| savories \| Diary \| bakery \| Pharma
Packaging Type	Pouch \| drums
Source	Plants
Shelf Life	12 months
Main Ingredient	Curcumin

Advantages of Our Natural Food Colours

Cost Effective Natural Food Colours
Increased Stability to Heat, Light and pH Conditions
Standardised Process to check the Quality of Colours
Completely Sourced from Natural Raw Materials
Liquid and Powder forms Available
It does not Impart any kind of flavour to the product

This way the Authentic and Original taste of product remains Unchanged only Aesthetics of Product are Enhanced using our Natural colours

Get Best QuoteRequest A Callback

Natural Green Food Colour

Product Price: Rs 1,500 / KgGet Best Price

Product Details:

Packaging Size	1kg 25kg
Color	Green
Form	Powder \| Liquid
Type	Natural Vegetables and Plant Sources
Usage/Application	Food \| Beverage \| Sweets \| savories \| Diary \| bakery \| Pharma
Packaging Type	Pouch \| drums
Source	Plants
Shelf Life	12 months

Chlorophyll is the green pigment present in all plants and algae that photosynthesize. It is used as a natural colour additive in processed food. Chlorophyll is extracted from green plants that are dried before solvent extraction. Solvent extraction results in an oil soluble product which is standardised with vegetable oil.

Get Best QuoteRequest A Callback

Caramel Color E150d

Product Price: Rs 60 / KgGet Best Price

Minimum Order Quantity: 1 Kg

Product Details:

Form	Liquid
Color	Brown
Packaging Size	1 kg \| 5 kg \| 45kg \| 65kg
Packaging Type	drum
E No.	150d
Country of Origin	Made in India

caramel colour Type IV Caramel Colour is produced by a carefully controlled heat treatment of food-grade carbohydrates in the presence of both ammonium and sulphite compounds and exhibits a strong negative ionic charge. This colour is widely used in the soft drink industry for its excellent acid stability.

This type of caramel colour is most widely consumed in the worldwide market for its greater cost efficiency, which has contributed to its rapid acceptance. The terms "single strength" and "double strength" are used in Type IV Caramel for describing its relative colours strength and may cover different ranges of colour.

Get Best QuoteRequest A Callback

Caramel Color E150a

Product Price: Rs 60 / KgGet Best Price

Minimum Order Quantity: 1 Kg

Product Details:

Form	Liquid
Color	Brown
Packaging Size	1 kg \| 5 kg \| 45kg \| 65kg
Packaging Type	drum
E No.	E150a
Country of Origin	Made in India

Type - I Caramel Colours are produced through the controlled heating of carbohydrate sources - such as corn, wheat, and sugar - to produce colour bodies. No ammonium or sulfite compounds are allowed in its production, resulting in a Caramel Colour that carries a neutral to slightly negative ionic charge

Get Best QuoteRequest A Callback

Nisin Natural Food Preservatives

Product Price: Rs 400 / BoxGet Best Price

Product Details:

Usage/Application	Food Diary beverages
Packaging Size	1kg
Packaging Type	pouch
Form	Powder
Shelf Life	2 years
Brand	bell
Country of Origin	Made in India

Growth control of Gram-positive bacteria● Shelf life extension● Natural and Consumer-friendly labelling

Get Best QuoteRequest A Callback

Caramel Color Powder

Product Price: Rs 300 / KgGet Best Price

Minimum Order Quantity: 1 Kg

Product Details:

Color	Brown
Form	Powder
Type	powder
Grade	Food Grade
Brand	Bell
Shelf Life	12 months
Country of Origin	Made in India

The provided caramel colour range is absolutely safe and healthy to be used as additives in the food, apparent from the E150d international numbering, exhibits that the range of caramel colour class IV is empowered by European bodies to use as a food additive. The presented range of the caramel colour class IV E150d is available in single strength as well as double strength; both are extremely used in the miscellaneous applications for the benefits it is serving to the food manufacturing companies.

Get Best QuoteRequest A Callback

Beta Carotene Natural Food Colour

Product Price: Rs 2,000 / KgGet Best Price

Product Details:

Grade	Food Grade
Form	Powder
Packaging	5Kg Bag
CAS Number	7235-40-7
Molecular Weight	536.9 g/mol
Chemical Formula	C40H56
Melting Point	183 DegreeC
Shelf Life	12 months

Beta carotene is a red-orange pigment found in plants and fruits, especially carrots and colorful vegetables. The name beta carotene comes from the Greek “beta” and Latin “carota” (carrot). It is the yellow/orange pigment that gives vegetables and fruits their rich colors

Get Best QuoteRequest A Callback

Liquid Caramel Type I Plain Scotch Grade

Product Price: Rs 60 / KgGet Best Price

Minimum Order Quantity: 1 Kg

Product Details:

Form	Liquid
Color	Brown
Packaging Size	1 kg \| 5 kg \| 45kg \| 65kg
Type	natural Food Colour
Usage/Application	Food \| Beverage
Packaging Type	drum
E No.	E 150a to E 150d
Country of Origin	Made in India

ype - I Caramel Colours are produced through the controlled heating of carbohydrate sources - such as corn, wheat, and sugar - to produce colour bodies. No ammonium or sulfite compounds are allowed in its production, resulting in a Caramel Colour that carries a neutral to slightly negative ionic charge

Get Best QuoteRequest A Callback

Grape Skin Extract Powder

Product Price: Rs 1,200 / KgGet Best Price

Minimum Order Quantity: 1 Kg

Product Details:

Color	purple
Form	Powder
Packaging Type	HDPE Drums
Grade	food grade
Shelf Life	12 months
Raw Material	grape skin extract
Model Name/Number	water soluble

Anthocyanins are found in a wide range of flowers, fruits and vegetables and are responsible for their red to purple colours. The shades exhibited by anthocyanins are dependent on pH, with the colour changing from red through purple to blue as pH increases. As a result, when using anthocyanin colour, it is important to know the pH of the food product that is being coloured. Anthocyanin-based colours are more stable below pH 4 and is often used in acidic food. Anthocyanin pigments are water soluble and are able to withstand short periods of moderate heating.

Get Best QuoteRequest A Callback

Beta carotene oil for Popcorn colour

Product Price: Rs 1,650 / KgGet Best Price

Product Details:

Grade	Food Grade
Form	Liquid
Packaging	5Kg Drum
Usage/Application	Food Chemicals & Nutrition
Strength	2.5% 5% oil
Storage Condition	Closed Container away from heat and sunlight
Water Solubility	oil soluble

Beta carotene is a red-orange pigment found in plants and fruits, especially carrots and colorful vegetables. The name beta carotene comes from the Greek “beta” and Latin “carota” (carrot). It is the yellow/orange pigment that gives vegetables and fruits their rich colors

Get Best QuoteRequest A Callback

Curcumin 95% Powder

Product Price: Rs 4,800 / KgGet Best Price

Minimum Order Quantity: 1 Kg

Product Details:

Packaging Size	1kg \| 25kg
Form	Powder
Packaging Type	drum \| HDPE bag
Ingredients	curcumin
Usage/Application	Pharma \| Nutraceutical\| food
Shelf life	24 months
Is It FSSAI Certified	Yes
Is It Natural	100% Natural
Country of Origin	Made in India

Cost Effective Natural Food Colours
Increased Stability to Heat, Light and pH Conditions
Standardised Process to check the Quality of Colours
Completely Sourced from Natural Raw Materials
Liquid and Powder forms Available
It does not Impart any kind of flavour to the product

This way the Authentic and Original taste of product remains Unchanged only Aesthetics of Product are Enhanced using our Natural colours

Get Best QuoteRequest A Callback

Paprika Oleoresin 40000 Cu

Red Chilly Food Colour Natural

Red Chilli Powder colour natural colour

Beetroot Natural Food Colour

Annatto Natural Food Colour

Annatto Butter Colour type a

Natural Orange Food Colour

Curcumin Natural Food Colour

Chlorophyll Natural Food Colour

Anthocyanin Natural Food Colour

Paprika Natural Food Colour

Riboflavin Natural Food Colour

Natural food colour for papad, appalams yellow curcumin

Natural Yellow Food Color

Natural Green Food Colour

Caramel Color E150d

Caramel Color E150a

Nisin Natural Food Preservatives

Caramel Color Powder

Beta Carotene Natural Food Colour

Liquid Caramel Type I Plain Scotch Grade

Grape Skin Extract Powder

Beta carotene oil for Popcorn colour

Curcumin 95% Powder

EXPLORE MORE CATEGORIES

Synthetic Food Colors

Fruit Powder

Iranian Saffron

Basic Food Colours

Flavouring Essence

Food Additives