P.R.T. Bell Company

Benefits of using Malic Acid:
Industry
Benefit (s)
Soft Drinks
1) Easy Solubility
2) Smoother and lingering taste
3) Compatibility with a wide range of flavours
4) Economy in acidulant consumption
Soft drink concentrates, dry beverages, effervescent products
1) Smoother and lingering taste
2) Longer shelf life
3) Easy solubility
Hard candy

Chilli flakes, sometimes known as "crushed red pepper flakes," are used as a garnish on a variety of foods, including pizza, stir-fries, hot spaghetti, and many more. To add heat, you may whisk them into sauces.

Monk Fruit sweetener is naturally derived from Monk Fruit. The best part is that it contains zero calories and is 100-250 times sweeter than sugar. It also has antioxidant properties. The reason behind the sweetness of monk fruit is mogrosides. Mogroside contains high amounts of amino acid, fructose, vitamins, and minerals.

HIGH QUALITY N PURITY

Its Induces Sleep

helps in digestion Problems 

Helps In Blood circulation